Albie’scupcakes
Menu

Vol. 01 · Sutton Coldfield · Est. June 2020

Cakes,too goodfor justour mouths.

A mother & daughter duo baking freshly homemade cupcakes, numbered cakes, cheesecakes & traybakes from a small Sutton Coldfield kitchen. Named for our chief taster, a 3-year-old called Albie.

  • Big Bham Bake winners
  • Free-range own hens
  • Made to order
  • Family-run since 2020
A spread of frosted cupcakes

our own eggs 🥚

free range

today’s tray, photographed in the kitchen window.

The Big Birmingham Bake - WinnersFree-range eggs from our own hensMade to orderSutton Coldfield, since June 2020Collection & local deliveryMother & daughter, hand-bakedThe Big Birmingham Bake - WinnersFree-range eggs from our own hensMade to orderSutton Coldfield, since June 2020Collection & local deliveryMother & daughter, hand-baked

A small selection

Today’s
pickings.

Six house favourites, freshly piped on bake days. Want a flavour you don’t see? Ask - we’ll likely make it.

Full menu & prices →
  • 01Vanilla bean

    Madagascan vanilla, swiss-meringue buttercream.

  • 02Chocolate fudge

    Belgian cocoa, dark ganache crown.

  • 03Lemon drizzle

    Sicilian lemons, candied zest curl.

  • 04Biscoff swirl

    Caramelised biscuit crumb, salted swirl.

  • 05Raspberry & rose

    Fresh raspberry compote, rose buttercream.

  • 06Salted caramel

    Slow-cooked caramel, flaky Maldon sea salt.

* Placeholder flavours for the concept - swap with the bakery’s real rotation.

Hands kneading dough on a floured countertop

Our story

Two of us,
one tiny taster.

Albie’s Cupcakes came about in June 2020. We love to bake together, and our cakes were too good for just our mouths - so Albie’s was born. Now everyone can enjoy our cakes as much as we do. Our chief taster is a 3-year-old. He has high standards.

Hungry?

Slide into our
DMs.

We take orders by Instagram message. Tell us the date, the occasion, the flavours, the names. We’ll do the rest.